Chili Con Carne Burger

Published on 18 Apr 2013

In being experimental with flavours in the kitchen –usually to good result– I devised this chili con carne burger recipe. Which is simply an adaptation of my chili recipe to burger form.

Chili Con Carne Burger Recipe

Ingredients

Directions

My preferred to cook burgers (if it’s not outdoor-grill-season) is to use a heavy cast-iron skillet (preheating over medium-high heat, prior to adding butter (yes) and the patties) then searing/browning the patties for about 4-5 minutes a side.

Bonus Recipe: Refried Beans

Ingredients

Directions


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