Strawberry Sorbet

Posted on 20 May 2014

Hey we’re heading towards summer, it’s time to make ice cream. Okay, you may not be as adventurous as that –sorbet is less work & equally enjoyable. Now, you may not have an ice cream machine (and neither do I) but a food processor or blender is a way to cheat that.

You can use these methods with almost any fruit (or combinations of fruit), I just happened to have & use fresh strawberries.



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